SUMMER CAMP

DEVELOPING YOUTH THROUGH PLAY SINCE 1989

St. Bartholomew Parish - Summer Cooking Camp

  • June 08, 2026 - June 12, 2026

    Baking the Goods (AM)

    09:00 AM - 11:45 PM

    Location: San Mateo - St. Bartholomew Parish
    Price: $495
    AM: Baking the Goods

    Both sweet and savory - indulge your senses in all the things that can be baked! Think your traditional baked goods like cookies, cakes, breads and pastries as well as pizza, chicken pot pies and so much more! We will explore the nutritional impact of baking some of our favorites like chicken nuggets or even French fries.

    To give you a taste of the week:

    Cookie Carnival, making and decorating cupcakes, Bread making Bonanza, Personalized Pizza Perfection, and Savory favorites: French fries, chicken pot pies, and make your own nuggets!

    Share laughs and kitchen tales with fellow bakers in a friendly and supportive environment as we make time for team work and individual creative expression.

    June
    SunMonTueWedThuFriSat
     123456
    78910111213
    14151617181920
    21222324252627
    282930     
  • June 08, 2026 - June 12, 2026

    Flavors of the World (PM)

    12:45 PM - 03:30 PM

    Location: San Mateo - St. Bartholomew Parish
    Price: $485
    PM: Flavors of the World

    Learn how to make some famous dishes from around the world - Spaghetti from Italy, Noodles from Thailand, Tacos & Quesadillas from Mexico and so much more! Let's travel in our minds and cook the best of what the world has to offer.

    Embark on a culinary journey that spans continents, tantalizes taste buds, and transports you to the heart of international cuisine in our extraordinary class, "Flavors of the World." Get ready to explore the vibrant tapestry of flavors, aromas, and techniques that define culinary traditions from across the globe.

    What to Expect:

    Culinary Passport: Immerse yourself in hands-on cooking sessions that bring the essence of each region's cuisine to life, creating a sense of global camaraderie. From All-American Mac 'n' Cheese to Japanese Teriyaki Chicken Skewers and so much more

    International Feast: Celebrate the end of each class by indulging in a feast that reflects the diverse and delicious creations of the day.

    June
    SunMonTueWedThuFriSat
     123456
    78910111213
    14151617181920
    21222324252627
    282930     
  • June 08, 2026 - June 12, 2026

    Baking the Goods / Flavors of the World (All day)

    09:00 AM - 03:30 PM

    Location: St. Bartholomew Parish
    Price: $965
    AM: Baking the Goods

    Both sweet and savory - indulge your senses in all the things that can be baked! Think your traditional baked goods like cookies, cakes, breads and pastries as well as pizza, chicken pot pies and so much more! We will explore the nutritional impact of baking some of our favorites like chicken nuggets or even French fries.

    To give you a taste of the week:

    Cookie Carnival, making and decorating cupcakes, Bread making Bonanza, Personalized Pizza Perfection, and Savory favorites: French fries, chicken pot pies, and make your own nuggets!

    Share laughs and kitchen tales with fellow bakers in a friendly and supportive environment as we make time for team work and individual creative expression.

    PM: Flavors of the World

    Learn how to make some famous dishes from around the world - Spaghetti from Italy, Noodles from Thailand, Tacos & Quesadillas from Mexico and so much more! Let's travel in our minds and cook the best of what the world has to offer.

    Embark on a culinary journey that spans continents, tantalizes taste buds, and transports you to the heart of international cuisine in our extraordinary class, "Flavors of the World." Get ready to explore the vibrant tapestry of flavors, aromas, and techniques that define culinary traditions from across the globe.

    What to Expect:

    Culinary Passport: Immerse yourself in hands-on cooking sessions that bring the essence of each region's cuisine to life, creating a sense of global camaraderie. From All-American Mac 'n' Cheese to Japanese Teriyaki Chicken Skewers and so much more

    International Feast: Celebrate the end of each class by indulging in a feast that reflects the diverse and delicious creations of the day.

    June
    SunMonTueWedThuFriSat
     123456
    78910111213
    14151617181920
    21222324252627
    282930     

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